In this reading module, students learn the name of things they use and clothing they wear in their catering jobs, to identify the letters of the alphabet, the names of types of food, about colours and adjectives, and about simple sentences for giving instructions.  A PDF of the resources, facilitators notes for the reading and writing modules, listening tasks to accompany modules where listening activities are required and an English to Polish glossary including abbreviations can be found in the Catering Resources Zip File.