In this reading module, students learn to name some of the clothes, tools and equipment they may use in their catering jobs, to identify the letters of the alphabet, to put words in alphabetical order, and to identify the parts of the body and things that may be hazardous at work.  A PDF of the resources, facilitators notes for the reading and writing modules, listening tasks to accompany modules where listening activities are required and an English to Polish glossary including abbreviations can be found in the Catering Resources Zip File.